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10.03.2008
From March 10 till Easter pizzeria Napule' will be serving the lenten menu.
- Pizza with vegetables (eggplants, zucchini, field mushrooms, carrots, tomatoes, basil, garlic)
- Cold platter of grilled vegetables marinated in wine vinegar
- Cream-soup of peas
- Spaghetti with fresh tomatoes and basil
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